Main Dishes

Lamb Shank on a bed of mashed potates with vegetables of the day  £12.95

10oz Rump Steak (as you like it) served with tomato, onions and chips £15.75 

Supreme of Chicken, pan fried, wrapped in bacon, with a homemade whisky cream sauce
fresh salad and chips   £9.50

Delicious Battered Haddock with chips, peas and salad  £7.95

Sliced Haggis, served on a bed of clapshot (mashed potatoes and turnip) drizzled with a homemade whisky cream sauce and fresh chives  £8.95

Deep Fried Wholetail Scampi with tartare sauce, chips and fresh salad £8.75

Sweets
Sweets of the day available on request from £4.25
served with fresh cream, ice cream or custard.

Cafetiere of coffee   £2.25 per person
Pot of tea   £1.50 per person
Gaelic and liqueur coffees etc. from £3.95

Main Menu

Seafood Menu